Echoing “Fourier Echoes Euler”

Fourier echos Euler http://t.co/TcDtQxBurX

— Analysis Fact (@AnalysisFact) November 5, 2014

The above tweet is from the Analysis Fact of The Day feed, which for the 5th had a neat little bit taken from Joseph Fourier’s The Analytic Theory Of Heat, published 1822. Fourier was trying to at least describe the way heat moves through objects, and along the way he developed thing called Fourier series and a field called Fourier Analysis. In this we treat functions — even ones we don’t yet know — as sinusoidal waves, overlapping and interfering with and reinforcing one another.

If we have infinitely many of these waves we can approximate … well, not every function, but surprisingly close to all the functions that might represent real-world affairs, and surprisingly near all the functions we’re interested in anyway. The advantage of representing functions as sums of sinusoidal waves is that sinusoidal waves are very easy to differentiate and integrate, and to add together those differentials and integrals, and that means we can turn problems that are extremely hard into problems that may be longer, but are made up of much easier parts. Since usually it’s better to do something that’s got many easy steps than it is to do something with a few hard ones, Fourier series and Fourier analysis are some of the things you get to know well as you become a mathematician.

The “Fourier Echoes Euler” page linked here shows simply one nice, sweet result that Fourier proved in that major work. It demonstrates what you get if, for absolutely any real number x, you add together et cetera. There’s one step in it — “integration by parts” — that you’ll have to remember from freshman calculus, or maybe I’ll get around to explaining that someday, but I would expect most folks reading this far could follow this neat result.

Fun With General Physics

I’m sure to let my interest in the Internet Archive version of Landau, Akhiezer, and Lifshiz General Physics wane soon enough. But for now I’m still digging around and finding stuff that delights me. For example, here, from the end of section 58 (Solids and Liquids):

As the temperature decreases, the specific heat of a solid also decreases and tends to zero at absolute zero. This is a consequence of a remarkable general theorem (called Nernst’s theorem), according to which, at sufficiently low temperatures, any quantity representing a property of a solid or liquid becomes independent of temperature. In particular, as absolute zero is approached, the energy and enthalpy of a body no longer depend on the temperature; the specific heats c_p and c_V, which are the derivatives of these quantities with respect to temperature, therefore tend to zero.

It also follows from Nernst’s theorem that, as , the coefficient of thermal expansion tends to zero, since the volume of the body ceases to depend on the temperature.